Black Bean Brownies
•1 (15.5 ounce) can black beans, rinsed and drained
•3 eggs
•1/2 cup Applesauce
•1/4 cup cocoa powder
•1 tablespoon instant coffee (optional)
•1/2 cup milk chocolate chips (optional)
DIRECTIONS
1.Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 square baking dish.
2.Combine the black beans, eggs, oil, cocoa powder, salt, vanilla extract, sugar, and instant coffee in a blender; blend until smooth; pour the mixture into the prepared baking dish. Sprinkle the chocolate chips over the top of the mixture.
3.Bake in the preheated oven until the top is dry and the edges start to pull away from the sides of the pan, about 30 minutes.
Saturday, August 22, 2009
Monday, August 17, 2009
Fall semester classes start today... it will be interesting to see how this semester goes with Rowyn, now that she is getting older and becoming more of her own little person.
I am currently dealing with lots of "NO, NO NO!!"... from her. Everything I say or do is a no, so now when I try to correct her, I look for other words to use besides "no" so that maybe she will move on to a different word.
I am currently dealing with lots of "NO, NO NO!!"... from her. Everything I say or do is a no, so now when I try to correct her, I look for other words to use besides "no" so that maybe she will move on to a different word.
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